TRADITION SINCE 1860
The aroma of this cheese spans from cream and nutmeg to fresh citrus notes. The creamy, soft cheese opens another aroma spectrum of cream, dark chocolate and dark caramel – spiked with slightly salty notes.
Semi-hard cheese
minimum 50% fat in solids
Wheel of approx. 6 kg
Download photo
Ingredients: Milk, salt, cultures, animal rennet; rind coated with oakwood - not edible
Nutritional facts / 100 g | |
| Energy: | 1689 kJ / 403 kcal |
| Total fat: | 34 g |
| - Saturated fat: | 22 g |
| Carbohydrates: | 0 g |
| - Sugars: | 0 g |
| Protein: | 24 g |
| Salt: | 1,5 g |