TRADITIONALLY MADE FROM CULTURED CREAM
With a refreshing scent of sour cream, this butter reveals the taste attributes of its raw material. Exceptionally smooth and silky texture, which also demonstrates to be beautifully melting. The delicate acid associated with cultures of the sour cream is also typical for this product.
82 % fat
8 pieces with 200 g
Organic hay milk butter, sour cream butter min. 82 % fat; made with sour cream from organic hay milk TSG.
Nutritional facts / 100 g | |
Energy: | 3075 kJ / 748 kcal |
Total fat: | 82,5 g |
- Saturated fat: | 53 g |
Carbohydrates: | 0,7 g |
- Sugars: | 0,7 g |
Protein: | 0,6 g |
Salt: | 0,01 g |